{"product_id":"asian-pickles-hardcover-by-karen-solomon","title":"Asian Pickles Hardcover by Karen Solomon","description":"\u003cbody\u003e\n                            \n                                \n                                    \u003ch2\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/h2\u003e\n                                    \u003cul\u003e\n                                        \u003cli\u003e\n\u003cstrong\u003ePublisher\u003c\/strong\u003e: \u003cb\u003eTen Speed Press\u003c\/b\u003e \u003cb\u003e(2014-06-10)\u003c\/b\u003e\n\u003c\/li\u003e\n                                        \u003cli\u003e\n\u003cstrong\u003eLanguage\u003c\/strong\u003e: \u003cstrong\u003eEnglish\u003c\/strong\u003e\n\u003c\/li\u003e\n                                        \u003cli\u003e\n\u003cstrong\u003ePaperback\u003c\/strong\u003e: \u003cstrong\u003e208\u003c\/strong\u003e \u003cb\u003epages\u003c\/b\u003e\n\u003c\/li\u003e\n                                        \u003cli\u003e\n\u003cstrong\u003eISBN-13\u003c\/strong\u003e: \u003cstrong\u003e9781607744764\u003c\/strong\u003e\n\u003c\/li\u003e\n                                        \u003cli\u003e\n\u003cstrong\u003eItem Weight\u003c\/strong\u003e: \u003cstrong\u003e689.47\u003c\/strong\u003e \u003cb\u003egrams\u003c\/b\u003e\n\u003c\/li\u003e\n                                        \u003cli\u003e\n\u003cstrong\u003eDimensions\u003c\/strong\u003e: \u003cstrong\u003e9.34 x 6.74 x 0.83\u003c\/strong\u003e \u003cb\u003ecm\u003c\/b\u003e\n\u003c\/li\u003e\n                                    \u003c\/ul\u003e\n                                    \u003cbr\u003e\n                                    \u003cp\u003e\u003cb\u003eFrom authentic Korean kimchi, Indian chutney, and Japanese tsukemono to innovative combinations ranging from mild to delightfully spicy, the time-honored traditions of Asian pickling are made simple and accessible in this DIY guide\u003c\/b\u003e.\u003cbr\u003e\u003cbr\u003e\u003ci\u003eAsian Pickles\u003c\/i\u003e introduces the unique ingredients and techniques used in Asian pickle-making, including a vast array of quick pickles for the novice pickler, and numerous techniques that take more adventurous cooks beyond the basic brine. With fail-proof instructions, a selection of helpful resources, and more than seventy-five of the most sought-after pickle recipes from the East—Korean Whole Leaf Cabbage Kimchi, Japanese Umeboshi, Chinese Preserved Vegetable, Indian Coconut-Cilantro Chutney, Vietnamese Daikon and Carrot Pickle, and more—\u003ci\u003eAsian Pickles\u003c\/i\u003e is your passport to explore this region’s preserving possibilities.\u003c\/p\u003e\n                                    \u003ch3\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003c\/h3\u003e\n                                    \u003cp\u003eKAREN SOLOMON is the author of \u003ci\u003eJam It, Pickle It, Cure It\u003c\/i\u003e; \u003ci\u003eCan It, Bottle It, Smoke It, \u003c\/i\u003eand the\u003ci\u003e Asian Pickles \u003c\/i\u003ee-cookbook series. She is a contributing author to \u003ci\u003eChow! San Francisco Bay Area\u003c\/i\u003e and a former contributing editor to \u003ci\u003eZagat Survey: San Francisco Bay Area Restaurants\u003c\/i\u003e. Her edible musings on the restaurant scene, sustainable food programs, culinary trends, food history, and recipe development have appeared in \u003ci\u003eFine Cooking, Saveur.com, Prevention, Yoga Journal, Pastry \u0026amp; Baking, \u003c\/i\u003ethe\u003ci\u003e San Francisco Chronicle, \u003c\/i\u003eand elsewhere. Visit www.ksolomon.com.\u003c\/p\u003e\n                                \n                            \n                            \u003c\/body\u003e","brand":"Best Bookstore","offers":[{"title":"New","offer_id":45427817185441,"sku":"BBSNIJ9781607744764","price":23.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0525\/2084\/5473\/files\/9781607744764.jpg?v=1764137673","url":"https:\/\/www.bestbookstore.ca\/products\/asian-pickles-hardcover-by-karen-solomon","provider":"Best Book Store","version":"1.0","type":"link"}