- Publisher: Penguin Canada (2022-04-19)
- Language: English
- Paperback: 296 pages
- ISBN-13: 9780735239838
- Item Weight: 1043.28 grams
- Dimensions: 10.0 x 8.04 x 0.82 cm
An Irresistible Bakery Cookbook with Over 85 Baking Recipes.
Cake & Loaf, a cozy from-scratch neighbourhood bakery, started with a dream shared over coffee between college friends and business partners, Nickey Miller and Josie Rudderham. Genuinely passionate about food, sustainability, and community, they wanted to create a bakery with a dynamic atmosphere that fosters creativity and equality.Today, a living-wage employer, Cake & Loaf is beloved for its stand-out baked goods.
Full of flavour and homespun comfort, the recipes range from classics like Maple Syrup Butter Tarts and Vanilla Bean Nanaimo Bars, to local favourites like Pumpkin Spice Baked Doughnuts and Lemonlicious Cake. The book features over 85 recipes and variations to create your own sweets and treats at home, including everyday morning baking—muffins, scones, doughnuts, and granolas—cookies, decadent sandwich cookies, bars, layer cakes, tarts, and pies. The charming stories of the bakery’s roots, mouthwatering photographs, and beautiful illustrations throughout the book will transport home cooks to the bakery. These sweet treats and desserts are sure to please everyone!
About the Author
NICKEY MILLER and JOSIE RUDDERHAM are co-founders of Cake & Loaf Bakery in Hamilton, Ontario. They are living wage advocates and passionate about equality in the culinary industry. Their progressive leadership has earned them several national and local awards. Nickey and Josie have appeared on Food Network’s Donut Showdown.