{"product_id":"the-homebrewers-almanac-paperback-by-marika-josephson","title":"The Homebrewer's Almanac Paperback by Marika Josephson","description":"\u003cbody\u003e\n                \n                    \n                        \u003ch2\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/h2\u003e\n                        \u003cul\u003e\n                            \u003cli\u003e\n\u003cstrong\u003ePublisher\u003c\/strong\u003e: \u003cb\u003eThe Countryman Press\u003c\/b\u003e \u003cb\u003e(2016-09-13)\u003c\/b\u003e\n\u003c\/li\u003e\n                            \u003cli\u003e\n\u003cstrong\u003eLanguage\u003c\/strong\u003e: \u003cstrong\u003eEnglish\u003c\/strong\u003e\n\u003c\/li\u003e\n                            \u003cli\u003e\n\u003cstrong\u003ePaperback\u003c\/strong\u003e: \u003cstrong\u003e256\u003c\/strong\u003e \u003cb\u003epages\u003c\/b\u003e\n\u003c\/li\u003e\n                            \u003cli\u003e\n\u003cstrong\u003eISBN-13\u003c\/strong\u003e: \u003cstrong\u003e9781581573497\u003c\/strong\u003e\n\u003c\/li\u003e\n                            \u003cli\u003e\n\u003cstrong\u003eItem Weight\u003c\/strong\u003e: \u003cstrong\u003e697.41\u003c\/strong\u003e \u003cb\u003egrams\u003c\/b\u003e\n\u003c\/li\u003e\n                            \u003cli\u003e\n\u003cstrong\u003eDimensions\u003c\/strong\u003e: \u003cstrong\u003e23.55 x 19.86 x 1.91\u003c\/strong\u003e \u003cb\u003ecm\u003c\/b\u003e\n\u003c\/li\u003e\n                        \u003c\/ul\u003e\n                        \u003cbr\u003e\n                        \u003cp\u003e\u003cb\u003eThe complete resource for brewing beer with farmed and foraged ingredients, featuring over 50 recipes\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eForget hops: The revolution in craft beer is taking place in gardens, farmer’s markets, and deep in the woods outside rural towns across the country. It’s beer that offers a sense of place, incorporating locally sourced and seasonally harvested ingredients into traditional (and untraditional) farmhouse-style beers. \u003ci\u003eThe Homebrewer's Almanac\u003c\/i\u003eis a practical guide for those who are interested in incorporating fresh and foraged ingredients into their beer, written by the brewers of one of the country’s hottest new breweries. Recipes include:\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSweet Potato Vienna Lager \u003c\/li\u003e\n\u003cli\u003eChanterelle Mushroom Saison\u003c\/li\u003e\n\u003cli\u003eNettle Spicebush Ale\u003c\/li\u003e\n\u003cli\u003eSumac Sour Ale\u003c\/li\u003e\n\u003cli\u003eBasil Rye Porter\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEach chapter offers an overview of what plants to look for in your region, as well as how to harvest and how to preserve them. A brewing guide in the modern DIY tradition with a touch of the retro farmer’s almanac, \u003ci\u003eThe Homebrewer's Almanac\u003c\/i\u003e will be a staple in homebrewers’ libraries and a source of year-round inspiration.\u003c\/p\u003e\n\n                        \u003ch3\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003c\/h3\u003e\n                        \u003cp\u003e\u003cb\u003eMarika Josephson\u003c\/b\u003e, \u003cb\u003eAaron Kleidon\u003c\/b\u003e, and \u003cb\u003eRyan Tockstein\u003c\/b\u003e are the co-owners and brewmasters of Scratch Brewing Company, a brewpub in Illinois focusing on seasonal ingredients and farm-to-table food and beer.\u003c\/p\u003e\n                    \n                \n            \u003c\/body\u003e","brand":"Best Bookstore","offers":[{"title":"New","offer_id":46555800993953,"sku":"BBSNIJ9781581573497","price":28.45,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0525\/2084\/5473\/files\/9781581573497_126e44be-6f78-4f14-8f02-ee65897e71b1.jpg?v=1781796814","url":"https:\/\/www.bestbookstore.ca\/products\/the-homebrewers-almanac-paperback-by-marika-josephson","provider":"Best Book Store","version":"1.0","type":"link"}