{"product_id":"the-up-south-cookbook-hardcover-by-nicole-a-taylor","title":"The Up South Cookbook Hardcover by Nicole A Taylor","description":"\u003cbody\u003e\n                \n                    \n                        \u003ch2\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/h2\u003e\n                        \u003cul\u003e\n                            \u003cli\u003e\n\u003cstrong\u003ePublisher\u003c\/strong\u003e: \u003cb\u003eThe Countryman Press\u003c\/b\u003e \u003cb\u003e(2015-12-22)\u003c\/b\u003e\n\u003c\/li\u003e\n                            \u003cli\u003e\n\u003cstrong\u003eLanguage\u003c\/strong\u003e: \u003cstrong\u003eEnglish\u003c\/strong\u003e\n\u003c\/li\u003e\n                            \u003cli\u003e\n\u003cstrong\u003ePaperback\u003c\/strong\u003e: \u003cstrong\u003e0\u003c\/strong\u003e \u003cb\u003epages\u003c\/b\u003e\n\u003c\/li\u003e\n                            \u003cli\u003e\n\u003cstrong\u003eISBN-13\u003c\/strong\u003e: \u003cstrong\u003e9781581573015\u003c\/strong\u003e\n\u003c\/li\u003e\n                            \u003cli\u003e\n\u003cstrong\u003eItem Weight\u003c\/strong\u003e: \u003cstrong\u003e1025.14\u003c\/strong\u003e \u003cb\u003egrams\u003c\/b\u003e\n\u003c\/li\u003e\n                            \u003cli\u003e\n\u003cstrong\u003eDimensions\u003c\/strong\u003e: \u003cstrong\u003e26.14 x 21.31 x 2.08\u003c\/strong\u003e \u003cb\u003ecm\u003c\/b\u003e\n\u003c\/li\u003e\n                        \u003c\/ul\u003e\n                        \u003cbr\u003e\n                        \u003cp\u003e\u003cb\u003eSouthern cooking meets the Brooklyn foodie scene, keeping charm (and grits) intact\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGeorgia native Nicole Taylor spent her early twenties trying to distance herself from her southern cooking roots--a move \"up\" to Brooklyn gave her a fresh appreciation for the bread and biscuits, Classic Fried Chicken, Lemon Coconut Stack Cake, and other flavors of her childhood.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eThe Up South Cookbook\u003c\/i\u003e is a bridge to the past and a door to the future. The recipes in this deeply personal cookbook offer classic Southern favorites informed and updated by newly-discovered ingredients and different cultures. \u003c\/p\u003e\n\u003cp\u003eHere she gives us pimento cheese elevated with a dollop of creme fraiche, grits flavored with New York State Cheddar and blue cheese, and deviled eggs made with smoked trout from her favorite Jewish deli. Other favorites include Collard Greens Pesto and Pasta, Roasted Duck with Cheerwine Cherry Sauce, and Benne and Banana Sandwich Cookies.\u003c\/p\u003e\n\u003cp\u003eThe recipes speak to a place \"where a story is ready to be told and there is always sweet tea chilling.\" \u003c\/p\u003e\n\u003cp\u003eThis promises to be a new Southern classic.\u003c\/p\u003e\n\n                        \u003ch3\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003c\/h3\u003e\n                        \u003cp\u003eAthens, Georgia native Nicole A. Taylor currently hosts \u003ci\u003eHot Grease\u003c\/i\u003e, a food culture podcast and is the principal of NAT Media. She has contributed to \u003ci\u003eFirst We Feast, Cherry Bombe\u003c\/i\u003e, Amtrak, Southern Foodways Alliance's \u003ci\u003eGravy\u003c\/i\u003e, Travel Noire and her recipes are featured on Colorlines, Design*Sponge and in the \u003ci\u003eAmerica I Am: Pass it Down Cookbook\u003c\/i\u003e and \u003ci\u003eThe Way We Ate: 100 Chefs Celebrate a Century at the American Table\u003c\/i\u003e cookbook. She lives in Bedford-Stuyvesant, Brooklyn.\u003cbr\u003e\n\u003cb\u003e\u003cbr\u003e\n\u003cbr\u003e\n\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n                    \n                \n            \u003c\/body\u003e","brand":"Best Bookstore","offers":[{"title":"New","offer_id":46555800305825,"sku":"BBSNIJ9781581573015","price":33.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0525\/2084\/5473\/files\/9781581573015.jpg?v=1781796762","url":"https:\/\/www.bestbookstore.ca\/products\/the-up-south-cookbook-hardcover-by-nicole-a-taylor","provider":"Best Book Store","version":"1.0","type":"link"}